Ramp Butter

Ramp Butter

Ramp Butter


10 minutes

Details
  • Servings:   12
  • Calories:   143
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Kosher salt
  • 1 bunch ramps (about 6 ounces), root ends trimmed, rinsed well
  • 8 ounces (2 sticks) unsalted butter, at room temperature
  • Zest of 1 lemon
  • 1/4 teaspoon crushed red pepper flakes, optional
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