Ingredients
- 1 pound lean ground beef
- 2 small onions, chopped
- 2 cloves of garlic, minced
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 can kidney beans, drained
- 1 can pinto beans, drained
- 1 can Navy beans, drained
- 2 cups smoky barbecue sauce
- 1/4 cup ketchup
- salt and pepper to taste
Personal Notes
Organization Tags
Comments