BBQ Shrimp with Cocktail Sauce

BBQ Shrimp with Cocktail Sauce

BBQ Shrimp with Cocktail Sauce


43 minutes

Details
  • Servings:   6
  • Calories:   468
  • Protein:   22g
  •  
  • Fiber:   12g
  • Sugar:   73g
  • Carb Total:   87g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon seasoned salt
  • 1/2 teaspoon dried thyme
  • 1 teaspoon ground mustard
  • 1 teaspoon celery salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Neelys BBQ dry rub seasoning, recipe follows
  • 1/2 lemon, juiced, plus lemon wedges, for garnish
  • 1/4 cup Neely's BBQ sauce, recipe follows
  • Cocktail Sauce, recipe follows
  • 1 1/2 cups paprika
  • 3/4 cup sugar
  • 3 3/4 tablespoons onion powder
  • 2 cups ketchup
  • 1 cup water
  • 1/2 cup apple cider vinegar
  • 5 tablespoons light brown sugar
  • 5 tablespoons sugar
  • 1/2 tablespoon fresh ground black pepper
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon ground mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon red wine vinegar
  • 2 tablespoons prepared horseradish
  • 1/2 lemon, juiced
  • Dash hot sauce
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