Mediterranean Salad

Mediterranean Salad

Mediterranean Salad


10 minutes

Details
  • Servings:   8
  • Calories:   116
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 1 bag (16 ounces) lettuce or 1 small head lettuce, torn into bite-size pieces (6 cups)
  • 1 bag (8 to 10 ounces) fresh spinach, torn into bite-size pieces
  • 1 small red onion, thinly sliced
  • 1 can (6 ounces) pitted ripe olives, drained
  • 1/4 cup Italian dressing
  • 1 jar (6 to7 ounces) marinated artichoke hearts, undrained
  • 1/3 cup bacon flavor bits or chips
  • 1/4 cup feta cheese, crumbled
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