Japanese Turnips with Miso

Japanese Turnips with Miso

Japanese Turnips with Miso

By Epicurious
30 minutes

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Details
  • Servings:   4
  • Calories:   207
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 3 tablespoons white miso
  • 3 tablespoons unsalted butter, softened, divided
  • 3 pounds small (1 1/2-to 2-inch) Japanese turnips with greens
  • 1 1/3 cups water
  • 2 tablespoons mirin (Japanese sweet rice wine)
Instructions

Japanese Turnips with Miso serves 4 original recipe by Epicurious.

View original preparation instructions

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