Sautéed Japanese Turnips With Turnip Greens Recipe

Sautéed Japanese Turnips With Turnip Greens Recipe

Sautéed Japanese Turnips With Turnip Greens Recipe

By Serious Eats
25 minutes

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Details
  • Servings:   4
  • Calories:   140
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   starter
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Cuisine
  • nordic
  • japanese
Comments
Ingredients
  • Kosher salt
  • 1 1/2 pounds (675g) Japanese (Hakurei) baby turnips, with green tops
  • 3 tablespoons (45ml) extra-virgin olive oil, plus more for drizzling
  • Freshly ground black pepper
Instructions

Sautéed Japanese Turnips With Turnip Greens Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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