Charred Okra and Fresh Thyme

Charred Okra and Fresh Thyme

Charred Okra and Fresh Thyme

By Martha Stewart
20 minutes

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Details
  • Servings:   30
  • Calories:   8
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound okra (about 30)
  • Extra-virgin olive oil, for brushing
  • 2 teaspoons fresh thyme leaves
  • 1 1/2 teaspoons hot paprika
  • 1 tablespoon flaky sea salt, such as Maldon
Instructions

Charred Okra and Fresh Thyme serves 30 original recipe by Martha Stewart.

View original preparation instructions

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