Crab and corn sandwich

Crab and corn sandwich

Crab and corn sandwich

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   765
  • Protein:   34g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   60g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • british
Comments
Ingredients
  • 4 ounces canned crab
  • 3 tablespoons boiled corn
  • 3 tablespoons mayonnaise
  • 1 pinch salt
  • 1 piece bread
  • 2 tablespoons mayonnaise
  • 1/2 cucumber
  • 7 ounces broccoli sprout
Instructions

Crab and corn sandwich serves 1 original recipe by Food52.

View original preparation instructions

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