Lemon glazed Cardamom Pear Macadamia Tea Bread

Name: Lemon glazed Cardamom Pear Macadamia Tea Bread
Ingredients: For the Loaves; 1 cup pear puree (about 2 medium pears); 1/2 cup macadmia oil; 1 egg lightly beaten; 1/4 cup milk; 2+1/2 cups AP flour; 1/2 cup granulated sugar; 1 tablespoon baking powder; 1 teaspoon salt; 1/2 teaspoon ground cardamom; 1/2 cup chopped macadamia nuts; For the Glaze; 1 cup powdered sugar; 1 tablespoon lemon juice; 1 tablespoon Poire Williams (or any Pear liqueur); pinch of salt; 2 tablespoons cream; 1 teaspoon butter, room temperature