Baked Potato Slices

Baked Potato Slices

Baked Potato Slices

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   193
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 ½ pounds Yukon gold potatoes, peeled, very thinly sliced
  • 2 tablespoons olive oil, plus more for pan
  • 2 teaspoons fresh thyme leaves
  • Coarse salt and freshly ground pepper
Instructions

Baked Potato Slices serves 4 original recipe by Martha Stewart.

View original preparation instructions

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