Tomato Casserole
Ingredients
- 1 tablespoon extra-virgin olive oil
- 2 medium onions, very thinly sliced
- ¼ teaspoon ground pepper
- 6 cups chopped tomatoes (about 2 pounds)
- ¼ cup chopped pickled jalapeños
- 2 cups crushed cheese-flavored crackers, such as Cheez-Its, divided
- 1 ¼ cups mayonnaise
- ¾ cup grated sharp Cheddar cheese
- ¾ cup grated Parmesan cheese
- ¼ cup chopped fresh basil
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