Creamy Polenta

Creamy Polenta

Creamy Polenta

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   234
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 cup coarse grain polenta
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons heavy cream
  • 1 tablespoon butter
  • Coarse salt and freshly ground black pepper
Instructions

Creamy Polenta serves 4 original recipe by Martha Stewart.

View original preparation instructions

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