Gazpacho

Name: Gazpacho
Ingredients: 2 cloves Garlic, Minced; 1/2 whole Red Onion, Diced; 1 whole Large Cucumber, Diced; 5 whole Roma Tomatoes, Diced; 1 whole Zucchini, Diced; 2 stalks Celery, Diced; 1 dash Salt to taste; 1/4 gallon Tomato Juice; 1/4 cup Extra Virgin Olive Oil; 1/3 cup Red Wine Vinegar; 2 tbsp White Sugar; 6 dashes Tabasco; 1 dash Black Pepper To Taste