Rugelach

Rugelach

Rugelach


Serves 48

Details
  • Servings:   48
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
Cuisine
  • kosher
Ingredients
  • For the dough:
  • 2 1/4 cups all-purpose flour (plus more for rolling)
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon salt
  • 8 ounces cream cheese, cold
  • 1 cup unsalted butter, cold, cubed
  • 2 tablespoons cold water
  • For the filling:
  • 2 tablespoons light brown sugar
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground clove
  • zest of one lemon
  • 1 cup chopped walnuts or almonds
  • 4 tablespoons honey, warmed
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