Mushroom Barley Pilaf
Ingredients
- 1 lb mushroom, quartered
- 1 tablespoon olive oil
- 2 carrots, diced
- 1 onion, chopped
- 2 garlic cloves
- 2 cups chicken broth or 2 cups vegetable broth
- 1 cup pearl barley
- 1 (8 ounce) can lentils, rinsed and drained
- 1⁄4 cup chopped fresh parsley
- salt and pepper
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