Kasha Varnishkes Jewish Buckwheat Groats With Noodles

Ingredients

• 1 cup buckwheat groats
• 1 egg
• 1 cup uncooked bow tie pasta (or other short, flat noodle) or 1 cup uncooked gluten-free egg noodles (or other short, flat noodle)
• 2 cups chicken stock, brought to a boil
• 1 teaspoon salt
• 1 quart water
• 1⁄2 teaspoon ground black pepper
• 3 tablespoons corn oil or 3 tablespoons chicken fat
• 1 1⁄2 large onions, chopped coarsely

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