Chinese Noodle and Vegetable Salad

Name: Chinese Noodle and Vegetable Salad
Ingredients: · 1/4 cup olive or vegetable oil; · 1/4 cup white wine vinegar; · 1 tbsp. toasted sesame oil; · 1 tbsp. soy sauce; · 1 tbsp. lemon juice; · 1 tbsp. ketchup; · 3/4 tsp. salt; · 1/4 tsp. grated fresh ginger; · 1/4 tsp. sugar; · 1/4 tsp. ground pepper; · 1 head iceberg lettuce, shredded; · 1 bunch broccoli, cut into florets; · 3/4 cup sliced large white mushrooms; · 1/4 cup bias sliced celery; · 1/4 cup shredded carrot; · 1/4 cup chopped red or green bell pepper; · 1 cup crisp chow mein noodles