Great Great Grandma Annas Romanian Eggplant Dip

Great-Great Grandma Anna's Romanian Eggplant Dip

Great-Great Grandma Anna's Romanian Eggplant Dip

By Food52
1 hour

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Details
  • Servings:   6
  • Calories:   81
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
  • french
Comments
Ingredients
  • 1 large eggplant
  • 1 yellow bell pepper
  • 1/2 small yellow onion, minced (plus more if you're into onion, like me)
  • 2 garlic cloves, minced into oblivion
  • 2 tablespoons extra-virgin olive oil, plus more to taste
  • 1 tablespoon red wine vinegar, plus more to taste
  • 1 pinch salt, plus more to taste
Instructions

Great-Great Grandma Anna's Romanian Eggplant Dip serves 6 original recipe by Food52.

View original preparation instructions

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