Crispy Rhubarb Pockets
You can never have too many side dish recipes, so give Crispy Rhubarb Pockets a try. Watching your figure?
Crispy Wild Salmon in Rice Paper
Details
- Servings: 6
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 6 salmon fillets
- 1½ tsp. kosher salt
- 1 tsp. sugar
- ¼ tsp. Freshly ground black pepper
- 4 egg yolks
- 6 rice paper wrappers (also called spring roll skins)
- 1 bunch garlic chives (or chives)
- 2 tbsp. canola oil
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