Surprisingly Satisfying Cauliflower Chowder

Surprisingly Satisfying Cauliflower Chowder

Surprisingly Satisfying Cauliflower Chowder


Serves 6

Ingredients
  • 5 Tbsp. unsalted butter, divided
  • 1 large onion, finely chopped
  • 4 celery stalks, thinly sliced
  • 6 garlic cloves, finely chopped
  • 2 tsp. chopped thyme
  • 2½ tsp. Diamond Crystal or 1½ tsp. Morton kosher salt, plus more
  • ¼ cup all-purpose flour
  • 1 small head of cauliflower (about 1 lb.), trimmed, cut into small florets
  • 8 baby Yukon Gold potatoes (about 10 oz.), scrubbed, each cut into eighths
  • 1½ cups heavy cream
  • 2 cups oyster crackers
  • 2 tsp. Old Bay seasoning
  • 2 Tbsp. white or yellow miso
  • Freshly ground pepper
  • Finely chopped chives or scallions and lemon wedges (for serving)
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