Ceylonese Roti Recipe

Ceylonese Roti Recipe

Ceylonese Roti Recipe

By recipeofhealth.com
30 minutes

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Details
  • Servings:   8
  • Calories:   305
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   9g
  •  
  • Dish:   bread
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Cuisine
  • mexican
Comments
Ingredients
  • 4 cups plain flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 150 g coconut, grated
  • water (for kneading)
  • ghee (for shallow frying) or oil (for shallow frying)
Instructions

Ceylonese Roti Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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