American Caviar with Crispy Yukon Gold Potato Pancakes

American Caviar with Crispy Yukon Gold Potato Pancakes

American Caviar with Crispy Yukon Gold Potato Pancakes

By Bon Appetit
Serves 16

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Details
  • Servings:   16
  • Calories:   104
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 1 pound Yukon Gold potatoes, peeled
  • 1 large egg
  • 2 tablespoons all purpose flour
  • 1 teaspoon fresh lemon juice
  • 1 /2 teaspoon salt
  • 1 /2 teaspoon ground black pepper
  • Vegetable oil (for frying)
  • 1 /4 cup crème fraîche
  • 1 /4 cup finely chopped red onion
  • 2 ounces American sturgeon caviar
Instructions

American Caviar with Crispy Yukon Gold Potato Pancakes serves 16 original recipe by Bon Appetit.

View original preparation instructions

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