Chinese Stir fried Eggs and Tomatoes Recipe

Chinese Stir-fried Eggs and Tomatoes Recipe

Chinese Stir-fried Eggs and Tomatoes Recipe

By Serious Eats
20 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   244
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Comments
Ingredients
  • 1 teaspoon cornstarch
  • 6 eggs
  • 1 teaspoon salt
  • 1/2 teaspoon white pepper
  • 2 tablespoons Shao xing rice wine
  • 1/4 cup cooking oil
  • 2 scallions, thinly sliced
  • 2 medium-sized tomatoes or 3 roma tomatoes, roughly chopped
  • 2 tablespoons ketchup
  • 1/4 teaspoon sugar
Instructions

Chinese Stir-fried Eggs and Tomatoes Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments