Broiled Fishermans Platter

Broiled Fisherman's Platter

Broiled Fisherman's Platter


27 minutes

Details
  • Servings:   1
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 5 ounces Brazilian lobster
  • 3 ounces yellowtail flounder fillet
  • 3 ounces sea scallops, side muscle removed
  • 3 (size U-15) shrimp, peeled and de-veined
  • 2 ounces butter, cut into small pieces
  • 1-ounce white wine
  • 1/2 teaspoon paprika
  • Lemon wedges, for garnish, optional
  • Tartar sauce, for serving, optional
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