Ice Cream Tacos With Chocolate and Peanuts

Homemade Choco Taco Copycat

Homemade Choco Taco Copycat

By Epicurious
1 hour 30 minutes

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Details
  • Servings:   4
  • Calories:   542
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   33g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   31g
  •  
  • Dish:   desserts
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Cuisine
  • mexican
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Ingredients
  • 4 waffle bowls
  • 2 tablespoons maple syrup
  • 1 1/2 cups vanilla-fudge swirl ice cream (about 3/4 pint), slightly softened
  • 3 ounces semisweet chocolate, finely chopped (about 2/3 cup)
  • 1 tablespoon refined coconut oil
  • 2 tablespoons peanuts, finely chopped
Instructions

Homemade Choco Taco Copycat serves 4 original recipe by Epicurious.

View original preparation instructions

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