Potato röstis with peperonata poached eggs

Potato röstis with peperonata & poached eggs

Potato röstis with peperonata & poached eggs


50 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 4 eggs (the fresher the better)
  • small splash of white wine vinegar
  • 8-10 basil leaves, to serve
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