Seafood Chowder
Ingredients
- 1/2 pound sliced bacon, diced
- 2 medium onion, chopped
- 6 cups diced peeled potatoes
- 4 cups water
- 1 pound bay or sea scallops, quartered
- 1 pound fresh or frozen lobster, cut into 1-inch pieces
- 1 pound uncooked medium shrimp, peeled and deveined
- 1 pound cod, cut into 1-inch pieces
- 1 pound haddock, cut into 1 inch pieces
- 1/2 cup butter, melted
- 4 teaspoons salt
- 4 teaspoons minced fresh parsley
- 1/2 teaspoon curry powder
- 2 quarts milk
- 1 (12 ounce) can evaporated milk
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