Apple cake

Ingredients

• Butter, to grease the tart tin
• 3 tablespoons almond meal (optional)
• 115 g of plain white flour
• 1 teaspoon baking powder
• A pinch of salt
• 90g of superfine granulated sugar
• 60g oil (corn, sunflower, rice bran but not olive oil)
• 75g of Yoghurt (plain or vanilla, not the thick-set kind)
• 1 teaspoon vanilla extract
• 2 fresh eggs
• 2 cooking apples (like Jonagold), peeled, cored and sliced thin
• 2-3 tablespoons pecans, chopped
• Optional – cinnamon sugar (mix 2 teaspoons of cinnamon powder and 2 tablespoons of caster sugar together) or choquette sugar or any other topping of your choice

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