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Cooks Illustrateds Roasted Brined Turkey Recipe
Details
- Servings: 18
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- Table salt
- 1 turkey (12-14 pounds gross weight), rinsed thoroughly, giblets and neck reserved for gravy, if making
- 4 tablespoons unsalted butter, melted
Instructions
Cook's Illustrated's Roasted Brined Turkey Recipe serves 18 original recipe by Serious Eats.
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