Fenway Park Lobster Roll
Ingredients
- 2 Pounds cooked lobster meat, diced
- 2 stalks of celery, finely chopped
- Juice of 2 lemons
- 2 Cups mayonnaise
- 1 Teaspoon chopped parsley
- 1 Teaspoon chopped tarragon
- Salt and pepper, to taste
- 10 New England-style hot dog buns, buttered on both sides
- Chopped chives, for garnish
- 1 lemon, sliced into 10 pieces, for garnish
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