Wedding cake zingy lemon

Wedding cake - zingy lemon

Wedding cake - zingy lemon


Serves 20

Details
  • Servings:   30
  • Calories:   208
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   16g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 350g unsalted butter softened
  • 350g golden caster sugar
  • 6 eggs beaten
  • 140g plain flour
  • 280g self-raising flour
  • zest of 4 lemons juice of 3 (about 100ml/3½fl oz)
  • zest and juice 2 lemons
  • 100g golden caster sugar
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library