Chicken Fried Rice

Chicken Fried Rice

Chicken Fried Rice


20 minutes

Details
  • Servings:   6
  • Calories:   238
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tablespoon canola oil
  • 2 tablespoons toasted sesame oil
  • 2 large eggs
  • 1/4 teaspoon kosher salt
  • Freshly ground black pepper
  • 1 tablespoon freshly grated ginger
  • 2 medium carrots, peeled and diced
  • 2 cloves garlic, minced
  • 3 cups cold cooked rice
  • 1 cup frozen peas, thawed
  • 3 scallions, chopped, dark green parts reserved for sprinkling
  • 3 tablespoons soy sauce
  • 1 grilled chicken breast, cut into bite-sized cubes
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