Indian oven chips
Ingredients
- 1kg floury potatoes such as Maris Piper, peeled and cut into chunky chips
- ½ tsp turmeric
- 3 tbsp sunflower oil
- thumb-sized piece of ginger, peeled and chopped, or finely grated into a paste
- 3 garlic cloves, peeled and chopped, or finely grated into a paste
- 1 tsp fennel seeds
- generous pinch of cayenne pepper
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