Marinated and Grilled Baby Octopus
Ingredients
- For the marinade:
- 1/2 cup extra virgin olive oil
- 1 tablespoon dried oregano
- 1 tablespoon salt
- 1/2 teaspoon crushed red pepper flakes
- For the octopus
- 2 pounds baby octopus ( about 30), thawed if frozen
- Juice of one or two lemons, depending on your taste for citrus
- 3 tablespoons extra virgin olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
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