Awesome Mushroom Pâté Recipe

Ingredients

• 1 1/2 tablespoons finely ground dried mushrooms (a mini food processor should be able to grind a big handful of dried mushrooms)
• 13 ounces mixed mushrooms, caps quartered, stems roughly chopped (unless they're inedible)
• 3 tablespoons olive oil
• 4 cloves garlic, left whole and in their paper jackets
• About 8 whole stems of thyme
• Kosher salt
• Freshly cracked black pepper
• 3 ounces Neufchatel cheese
• 1 tablespoon flat leaf parsley, packed
• 2 teaspoons lemon juice
• Truffle oil, for drizzling
• Baguette, thinly sliced, for serving

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