Spiced Herb Marinade for Fish

Spiced Herb Marinade for Fish

Spiced Herb Marinade for Fish


Serves 6

Details
  • Servings:   6
  • Calories:   542
  • Protein:   37g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 large bunch freshly cilantro
  • 1 large bunch flat-leaf parsley
  • 8 garlic cloves, crushed with the flat blade of a knife
  • 1 teaspoon sea salt, or more to taste
  • 1 tablespoon fresh ground cumin, or more to taste
  • 1 tablespoon very fragrant crushed dried red pepper, or more to taste
  • 1 tablespoon ground sweet red pepper paprika, or more to taste
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup fresh lemon juice or white wine vinegar (lemon is better, I think)
  • 6 to 8 small salmon steaks, each weighing about 6 ounces
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