Buttermilk Pancakes with Balsamic Berry Compote
Ingredients
- 1 cup Fresh or Frozen Berry Mix
- 1 tablespoon Good-Quality Aged Balsamic Vinegar
- 1 tablespoon Brown Sugar
- 2 tablespoons Water
- 1 Cinnamon Stick
- 1 1/4 cups All-Purpose Flour
- 1 teaspoon (heaping) Baking Powder
- 1 teaspoon (level) Baking Soda
- 1/4 teaspoon Salt
- 1 1/4 cups Chilled Buttermilk
- 1/4 cup Vegetable Oil
- 1/4 cup Sugar
- 1 Large Egg
- 1/2 teaspoon Vanilla Extract
- 1/2 teaspoon Lemon Zest (optional)
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