Chinese oxtail stew with star anise
Ingredients
- 3 pounds oxtail and vealtail
- 12 ounces dark beer
- 1/4 cup soy sauce
- 1/4 teaspoon salt
- 1 piece cinnamon stick
- 5 pieces star anise
- 1 teaspoon red pepper flakes
- 1 onion, diced
- 5 garlic cloves, sliced
- 6 coins of ginger
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