Poached Salmon with Leeks

Poached Salmon with Leeks

Poached Salmon with Leeks

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   654
  • Protein:   50g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 tablespoon butter or olive oil
  • 4 cups chopped leeks, well-rinsed!
  • 1 cup chicken broth
  • 14-16 ounces salmon (about 6-8 oz. per person)
Instructions

Poached Salmon with Leeks serves 2 original recipe by Food52.

View original preparation instructions

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