Poached Salmon with Snow Peas

Poached Salmon with Snow Peas

Poached Salmon with Snow Peas

By Martha Stewart
Serves 8

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Details
  • Servings:   6
  • Calories:   300
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
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Ingredients
  • 6 cups water
  • 3 strips lemon zest
  • 4 skinless salmon fillets (4 to 6 ounces each)
  • 1/2 pound trimmed snap peas
  • 2 tablespoons unsalted butter
  • 1/2 cup fresh mint leaves
  • 1 bunch trimmed watercress
  • Olive oil
Instructions

Poached Salmon with Snow Peas serves 6 original recipe by Martha Stewart.

View original preparation instructions

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