Indian potato pancakes
Ingredients
- 4 tbsp olive oil
- 2 shallots, finely chopped
- 1 tsp mustard seeds
- ½ tsp turmeric
- 1 green chilli, deseeded and chopped into small pieces
- 1 tsp finely grated ginger
- 1 garlic clove, crushed
- 300g potatoes, chopped into small chunks
- 400g can green lentils, drained
- 4 pre-made pancakes
- 80g bag baby spinach
- mango chutney, to serve (optional)
- natural yogurt, to serve (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments