Buttermilk Blueberry Lemon Pancakes
Ingredients
- 1 cup whole wheat pastry flour
- 1/3 cup self rising flour
- 1/2 teaspoon baking soda
- 2 teaspoons granulated Stevia or granulated sugar
- 1 1/3 cups buttermilk
- 1/2 teaspoon lemon juice
- 1 teaspoon grated lemon zest
- 1 large egg
- 1/4 teaspoon ground nutmeg
- 1/2 cup fresh blueberries
- Maple syrup
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