Charred Pineapple Ginger Spritz
Ingredients
- 1/2 fresh pineapple, peeled, cored, and sliced into 1/2-inch (12-mm) rounds
- 1 cup (7 oz./200 g) sugar
- 1/4 tsp. kosher salt
- 1 oz. (30 ml) ginger syrup
- 1/2 oz. (15 ml) fresh lime juice
- 2 oz. (60 ml) sparkling water or sparkling wine, chilled
- Pineapple leaves for garnish
- Lime wheel for garnish
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