Aloo Keema Chops
Ingredients
- 5 medium potatoes, peeled, boiled, drained and mashed
- 2 medium fresh green chiles, finely chopped
- 1/2 teaspoon cumin seeds, toasted and finely ground
- 2 sprigs fresh cilantro, finely chopped
- Pinch kosher salt
- 1 tablespoon vegetable oil, plus extra, for deep frying
- 1 medium onion, peeled and finely chopped
- 1 pound lean ground lamb
- 1 (1 1/2-inch) piece fresh ginger, peeled and chopped
- 1/2 teaspoon red chile powder
- 1/2 teaspoon ground coriander
- Pinch ground cumin
- 1/2 teaspoon garam masala
- Juice of 1/2 lemon
- 2 free-range eggs
- 8 ounces fresh white bread crumbs
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