Classic Meatloaf

Classic Meatloaf

Classic Meatloaf


1 hour 30 minutes

Details
  • Servings:   12
  • Calories:   553
  • Protein:   42g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon canola oil
  • 1 large onion (finely chopped)
  • 2 large carrots (finely chopped)
  • 1 celery rib (finely chopped)
  • 2 garlic cloves (minced)
  • 1 ½ cups panko breadcrumbs
  • 4 large eggs
  • 2 tablespoons Dijon mustard
  • 2 tablespoons ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon Tabasco
  • Kosher salt and freshly ground black pepper
  • 3 pounds ground beef chuck
  • 1 pound ground pork
  • ½ pound Monterey Jack cheese (cut into 1/2-inch cubes)
  • 2 tablespoons unsalted butter
  • 2 tablespoons extra-virgin olive oil
  • 2 large white onions, , thinly sliced (about 6 cups)
  • 1/4 cup all purpose flour
  • 1 quart chicken stock or low-sodium broth
  • 1 cup heavy cream
  • Salt and freshly ground black pepper
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