Indian Spiced Shrimp
Ingredients
- 1 medium onion, halved lengthwise, then thinly sliced lengthwise
- 2 tablespoons vegetable oil
- 1 tablespoon minced fresh jalapeño, including seeds
- 1 garlic clove, minced
- 1 teaspoon finely grated peeled fresh ginger
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 3/4 teaspoon salt
- 1/8 teaspoon turmeric (optional)
- 1 lb tomatoes (3 medium), cut into 1/2-inch pieces
- 1 lb large shrimp in shell (21 to 25 per lb), peeled and deveined
- 1/2 cup loosely packed fresh cilantro leaves, chopped if desired
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