Brûléed Rice Pudding

Brûléed Rice Pudding

Brûléed Rice Pudding

By Food & Wine
2 hours

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Details
  • Servings:   6
  • Calories:   474
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   39g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 6 cups whole milk
  • Zest of 1 lemon, in wide strips
  • 1 cinnamon stick, broken in half
  • 1 cup medium-grain rice (7 ounces), such as bomba, Valencia or arborio
  • 3/4 cup heavy cream
  • 1/2 cup granulated sugar
  • 6 tablespoons light brown sugar
Instructions

Brûléed Rice Pudding serves 6 original recipe by Food & Wine.

View original preparation instructions

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