Radish Tataki

Radish Tataki

Radish Tataki

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   16
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Comments
Ingredients
  • 1 bunch radish, leaves and root ends cut off
  • 1 pinch salt
  • juice of half lemon
  • 1 piece lemon peel
Instructions

Radish Tataki serves 2 original recipe by Food52.

View original preparation instructions

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