Classic Margherita Pizza
Ingredients
- 1 tablespoon olive oil, plus more for the baking sheets and for drizzling
- flour, for the work surface
- 1 pound pizza dough, at room temperature
- 1 cup marinara sauce
- 8 ounces fresh mozzarella, sliced
- 1/4 cup grated Parmesan
- kosher salt and black pepper
- 2 tablespoons torn fresh basil leaves
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