Blue Corn Piñon Pancakes

Blue Corn Piñon Pancakes

Blue Corn Piñon Pancakes

By Food & Wine
55 minutes

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Details
  • Servings:   6
  • Calories:   147
  • Protein:   3g
  •  
  • Fiber:   0g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 cup heavy cream
  • 1/4 cup Mexican crema, sour cream, or plain whole-milk Greek yogurt
  • 1/2 teaspoon Mexican vanilla extract
Instructions

Blue Corn Piñon Pancakes serves 6 original recipe by Food & Wine.

View original preparation instructions

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